carrols corporation is one of the largest restaurant companies in the u.s. and is headquartered in syracuse, new york. carrols owns and operates more than 800 restaurants under the burger king brand with plans for continue growth. carrols operates in 17 states and employs over 20,000 people. carrols’ success can be attributed to its people; people who are dedicated to providing outstanding service and quality food for their guests. carrols corporation is mission-focused; everyone from the president to the assistant manager has a clear understanding and vision of our business and goals of the company. we take pride in offering our employees a unique ownership-based culture that rewards performance and fosters longevity. we seek the best people and are committed to training our management teams to be leaders in today’s quick-service restaurant industry. this positions them for exceptional career advancement. our experience has taught us that commitment to personal development produces th